{"title":"Bulk Meat","description":null,"products":[{"product_id":"whole","title":"Whole Cow","description":"\u003cp\u003eOrder an entire cow for bulk discount! Total cost per pound is $5.75. Get the following cuts from a whole cow: \u003c\/p\u003e\n\u003ch3 data-start=\"2932\" data-end=\"2965\"\u003e\u003cstrong data-start=\"2936\" data-end=\"2965\"\u003eSteaks (100–130 lb total)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2966\" data-end=\"3099\"\u003e\n\u003cli data-start=\"2966\" data-end=\"2988\"\u003e\n\u003cp data-start=\"2968\" data-end=\"2988\"\u003eRibeye: \u003cstrong data-start=\"2976\" data-end=\"2988\"\u003e14–22 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2989\" data-end=\"3013\"\u003e\n\u003cp data-start=\"2991\" data-end=\"3013\"\u003eNY Strip: \u003cstrong data-start=\"3001\" data-end=\"3013\"\u003e15–25 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3014\" data-end=\"3039\"\u003e\n\u003cp data-start=\"3016\" data-end=\"3039\"\u003eTenderloin: \u003cstrong data-start=\"3028\" data-end=\"3039\"\u003e8–12 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3040\" data-end=\"3070\"\u003e\n\u003cp data-start=\"3042\" data-end=\"3070\"\u003eSirloin steaks: \u003cstrong data-start=\"3058\" data-end=\"3070\"\u003e20–30 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3071\" data-end=\"3099\"\u003e\n\u003cp data-start=\"3073\" data-end=\"3099\"\u003eRound steaks: \u003cstrong data-start=\"3087\" data-end=\"3099\"\u003e20–40 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3101\" data-end=\"3127\"\u003e\u003cstrong data-start=\"3105\" data-end=\"3127\"\u003eRoasts (80–120 lb)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"3128\" data-end=\"3242\"\u003e\n\u003cli data-start=\"3128\" data-end=\"3156\"\u003e\n\u003cp data-start=\"3130\" data-end=\"3156\"\u003eChuck roasts: \u003cstrong data-start=\"3144\" data-end=\"3156\"\u003e40–60 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3157\" data-end=\"3182\"\u003e\n\u003cp data-start=\"3159\" data-end=\"3182\"\u003eArm roast: \u003cstrong data-start=\"3170\" data-end=\"3182\"\u003e10–20 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3183\" data-end=\"3209\"\u003e\n\u003cp data-start=\"3185\" data-end=\"3209\"\u003eRump roast: \u003cstrong data-start=\"3197\" data-end=\"3209\"\u003e10–20 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3210\" data-end=\"3242\"\u003e\n\u003cp data-start=\"3212\" data-end=\"3242\"\u003eSirloin tip roast: \u003cstrong data-start=\"3231\" data-end=\"3242\"\u003e8–15 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"3244\" data-end=\"3278\"\u003e\u003cstrong data-start=\"3248\" data-end=\"3276\"\u003eGround Beef (120–200 lb)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"3279\" data-end=\"3394\"\u003eThis depends heavily on how many steaks\/roasts you request.\u003cbr data-start=\"3338\" data-end=\"3341\"\u003eMost whole cows end up with \u003cstrong data-start=\"3369\" data-end=\"3383\"\u003e140–180 lb\u003c\/strong\u003e of ground.\u003c\/p\u003e\n\u003ch3 data-start=\"3396\" data-end=\"3444\"\u003e\u003cstrong data-start=\"3400\" data-end=\"3444\"\u003eBrisket, Ribs, Specialty Cuts (30–50 lb)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"3445\" data-end=\"3577\"\u003e\n\u003cli data-start=\"3445\" data-end=\"3468\"\u003e\n\u003cp data-start=\"3447\" data-end=\"3468\"\u003eBrisket: \u003cstrong data-start=\"3456\" data-end=\"3468\"\u003e12–17 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3469\" data-end=\"3494\"\u003e\n\u003cp data-start=\"3471\" data-end=\"3494\"\u003eShort ribs: \u003cstrong data-start=\"3483\" data-end=\"3494\"\u003e8–15 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3495\" data-end=\"3519\"\u003e\n\u003cp data-start=\"3497\" data-end=\"3519\"\u003eBack ribs: \u003cstrong data-start=\"3508\" data-end=\"3519\"\u003e8–12 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3520\" data-end=\"3551\"\u003e\n\u003cp data-start=\"3522\" data-end=\"3551\"\u003eSkirt steak: \u003cstrong data-start=\"3535\" data-end=\"3551\"\u003e3–6 lb \u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3552\" data-end=\"3577\"\u003e\n\u003cp data-start=\"3554\" data-end=\"3577\"\u003eFlank steak: \u003cstrong data-start=\"3567\" data-end=\"3577\"\u003e2–3 lb\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTotal weight generally ranges from 450-600lbs of beef depending on the cow. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe process:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePurchase a $250 deposit. This will ensure that you are next in line for the next processing date.\u003c\/li\u003e\n\u003cli\u003eOnce a date is confirmed, you will be notified.\u003c\/li\u003e\n\u003cli\u003eOnce the full cow has been processed, the final invoice will be created and sent to you for payment\u003c\/li\u003e\n\u003cli\u003eOnce paid, you can either pick up from the processing facility, or you can have it delivered to your house(extra cost).\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":51679951782072,"sku":null,"price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/8668\/1272\/files\/IMG_1988_4c37e301-2845-4d2e-b3fd-92a9b0f2e523.jpg?v=1763839501"}],"url":"https:\/\/www.myneighborhoodfarms.com\/collections\/bulk-meat.oembed","provider":"Neighborhood Farms ","version":"1.0","type":"link"}